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Food Grade 99% Naringin Cas 10236-47-2
Food Grade 99% Naringin Cas 10236-47-2
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Product Description

Food Grade 99%  Naringin Cas 10236-47-2

 

 

Ingestion of naringin and related flavonoids can also affect the intestinal absorption of certain drugs, leading to either an increase or decrease in circulating drug levels. To avoid interference with drug absorption and metabolism, the consumption of citrus (esp. Grapefruit) and other juices with medications is contraindicated.

 

Specification:

ITEM

SPECIFICATION

TEST RESULT

APPEARANCE

LIGHT YELLOW OR WHITE POWDER

COMPLIES

ODOR

CHARACTERISTIC

COMPLIES

TASTE

CHARACTERISTIC

COMPLIES

PARTICLE SIZE

100% THROUGH 80 MESH

COMPLIES

PLANT PART USED

FRUIT

COMPLIES

NARINGIN (HPLC)

≥98%

0.9832

EXTRACT SOLVENTS

ETHANOL & WATER

COMPLIES

SOLVENTS RESIDUE

<0.05%

COMPLIES

LOSS ON DRYING

< 5.0%

0.0161

ASH 

< 5.0%

0.0051

HEAVY METALS

< 10PPM

COMPLIES

ARSENIC(As)

< 0.5PPM

COMPLIES

LEAD(Pb)

< 0.5PPM

COMPLIES

CADMIUM(Cd)

< 0.05PPM

COMPLIES

MERCURY(Hg)

NOT DETECTED

COMPLIES

TOTAL PLATE COUNT

< 1000CFU / G

COMPLIES

YEAST AND MOLD

< 100 CFU/ G

COMPLIES

SALMONELLA

NEGATIVE

COMPLIES

E.COLI

NEGATIVE

COMPLIES

STAPHYLOCOCCUS

NEGATIVE

COMPLIES

AFLATOXINS

<0.2 PPB

COMPLIES

EXTRACT METHOD

ETHANOL & WATER EXTRACTION AND VACUUM DRY.


 

Food Grade 99%  Naringin Cas 10236-47-2

 Food Grade 99%  Naringin Cas 10236-47-2

 

Food Grade 99%  Naringin Cas 10236-47-2

                                                                                                                                                                                                        

 

 

 1. Naringenin has anticancer effect,killing lots of cancer cells.
2. Naringenin has effective scavenging of free radicals. Naringenin can has protective effect on brain hemisphere.
3. Naringenin can significantly lower the plasma cholesterol concentration and the hepatic cholesterol content.
4. Naringenin has also been shown to reduce hepatitis C virus production by infected hepatocytes (liver cells) in cell culture.
5. Naringenin have bioactive effect on human health as antioxidant, free radical scavenger, antisepsis, anti-inflammatory, antispasmodic activity.

 

Food Grade 99%  Naringin Cas 10236-47-2

 

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